Start-up company Mi Terro has set on a mission to give spoiled milk a new life by using biotechnology to transform it into biodegradable fibre which could replace plastic in the future. Mi Terro founder and CEO Robert Luo spoke to Ruptly about the idea, in Los Angeles on Saturday.
Today’s guest was inspired to find a solution to reuse food waste after visiting his uncle’s dairy farm. He is now the driving force behind Mi Terro, a new material technology company that turns food waste into fiber. Three-time entrepreneur and Mi Terro’s CEO and Founder Robert Luo joins us today to talk about creating the world's first apparel line made from milk waste, which has been sold to 40 countries worldwide.
