DWIH RECOGNIZES TOP INNOVATORS OF 2020
Robert won first prize for his company Mi Terro. which re-engineers food waste into sustainable fibers to replace plastic in the fashion, medical and packaging industries.
Winner Robert Luo was drawn to the Lab for the opportunities of growth and exchange. “I wanted to connect with a community of scientists and researchers who could help us accelerate our project on reducing global food waste,” said Luo.